Here at Ash House Hotel we endevour to have the freshest seasonal food and pick our suppliers with this is mind. Below is a list of who we use for some of our produce. All of them have been chosen after careful consideration and we work closely with them to ensure we are using the best produce possible.
Butcher - Bonners of Illchester
Sausages - Sausage Shed, Stembridge
Ham and bacon - Dorset Farms, Beaminster
Dry and specialist goods - Fine Foods, Wincanton
Cheese - Longmans Cheese, North Cadbury
Asparagus - Red Bard Asparagus, Mudford
Ice Cream - Lovingtons, Castle Cary
Natural sweetener - Sweet Freedom
Bread - Homemade
Petit Fours - Homemade
Cider and Apple Cider Brandy - Burrow Hill Cider, Kingsbury Episcopi
Wines - Vineyards, Sherborne